A stable colorimetric biosensor for highly selective detection of malathion residue in food based on aptamer-regulated laccase-mimic activity

Autor: Huang, Linghui, Tang, Yue, Han, Jianxun, Niu, Xiaojuan, Lin, Xin, Wu, Yuangen
Zdroj: In Food Chemistry 15 July 2024 446
Databáze: ScienceDirect