Autor: |
Kompoura, Vasiliki, Karapantzou, Ioanna, Mitropoulou, Gregoria, Parisis, Nikolaos A., Gkalpinos, Vasileios K., Anagnostou, Vasiliki A., Tsiailanis, Antonis D., Vasdekis, Efstathios P., Koutsaliaris, Ioannis K., Tsouka, Aikaterini N., Karapetsi, Lefkothea, Madesis, Panagiotis, Letsiou, Stavroula, Florou, Dimitra, Koukkou, Anna-Irini, Barbouti, Alexandra, Tselepis, Alexandros D., Kourkoutas, Yiannis, Tzakos, Andreas G. |
Zdroj: |
In Food Chemistry 30 May 2024 441 |
Databáze: |
ScienceDirect |
Externí odkaz: |
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