Design and characterization of tannic acid/ε-polylysine biocomposite packaging films with excellent antibacterial and antioxidant properties for beef preservation

Autor: Yong, Yueyuan, Gu, Yingying, Nabeel Ahmad, Hafiz, Wang, Lining, Wang, Ruiqi, Zhu, Jie
Zdroj: In Food Chemistry 1 May 2024 439
Databáze: ScienceDirect