NanoLC-MS/MS protein analysis on laser-microdissected wheat endosperm tissues: A comparison between aleurone, sub-aleurone and inner endosperm
| Autor: | Hermans, Wisse, Geisslitz, Sabrina, De Bondt, Yamina, Langenaeken, Niels A., Scherf, Katharina A., Courtin, Christophe M. |
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| Zdroj: | In Food Chemistry 30 March 2024 437 Part 1 |
| Databáze: | ScienceDirect |
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