Polysaccharide film containing cinnamaldehyde-chitosan nanoparticles, a new eco-packaging material effective in meat preservation
| Autor: | Mondéjar-López, María, Castillo, Raquel, Jiménez, Alberto José López, Gómez-Gómez, Lourdes, Ahrazem, Oussama, Niza, Enrique |
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| Zdroj: | In Food Chemistry 30 March 2024 437 Part 1 |
| Databáze: | ScienceDirect |
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