Decoding the key compounds responsible for the empty cup aroma of soy sauce aroma type baijiu

Autor: Qin, Dan, Lv, Silei, Shen, Yi, Shi, Jie, Jiang, Yingli, Cheng, Wei, Wang, Dongmei, Li, Hehe, Zhang, Yanyan, Cheng, Huan, Ye, Xingqian, Sun, Baoguo
Zdroj: In Food Chemistry 15 February 2024 434
Databáze: ScienceDirect