Identification of compounds contributing to umami taste of pea protein isolate
| Autor: | Ongkowijoyo, Paulina, Peterson, Devin G. ⁎ |
|---|---|
| Zdroj: | In Food Chemistry 15 December 2023 429 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Ongkowijoyo, Paulina, Peterson, Devin G. ⁎ |
|---|---|
| Zdroj: | In Food Chemistry 15 December 2023 429 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect