Soybean sorting based on protein content using X-ray fluorescence spectrometry
| Autor: | de Camargo, Rachel Ferraz, Tavares, Tiago Rodrigues, da Cruz da Silva, Nicolas Gustavo, de Almeida, Eduardo, de Carvalho, Hudson Wallace Pereira |
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| Zdroj: | In Food Chemistry 30 June 2023 412 |
| Databáze: | ScienceDirect |
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