Industrial drying for agrifood by-products re-use: Cases studies on pomegranate peel (Punica granatum L.) and stoned olive pomace (pâtè, Olea europaea L.)
Autor: | Cecchi, Lorenzo, Khatib, Mohamad, Bellumori, Maria, Civa, Valentina, Domizio, Paola, Innocenti, Marzia, Balli, Diletta, Mulinacci, Nadia |
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Zdroj: | In Food Chemistry 1 March 2023 403 |
Databáze: | ScienceDirect |
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