Contribution of critical doses of iprovalicarb, mepanipyrim and tetraconazole to the generation of volatile compounds from Monastrell-based wines
Autor: | Sieiro-Sampedro, Thais, Figueiredo-González, María, Garzón-Vidueira, Raúl, Cancho-Grande, Beatriz, González-Barreiro, Carmen, Cámara, Miguel A., Oliva, José, Rial-Otero, Raquel |
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Zdroj: | In Food Chemistry 1 March 2023 403 |
Databáze: | ScienceDirect |
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