Validated QuEChERS-based UHPLC-ESI-MS/MS method for the postharvest control of patulin (mycotoxin) contamination in red-pigmented fruits
| Autor: | Sadok, Ilona, Szmagara, Agnieszka, Krzyszczak, Agnieszka |
|---|---|
| Zdroj: | In Food Chemistry 30 January 2023 400 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect