Hydrogen sulfide-induced chilling resistance in peach fruit is performed via sustaining the homeostasis of ROS and RNS

Autor: Zhao, Yaqin, Zhao, Liangyi, Hu, Shunqing, Hou, Yuanyuan, Wang, Jingda, Zheng, Yonghua, Jin, Peng
Zdroj: In Food Chemistry 1 January 2023 398
Databáze: ScienceDirect