Effect of pearling on composition, microstructure, water migration and cooking quality of highland barley (Hordeum vulgare var. Coeleste Linnaeus)

Autor: Li, Meng-jia, Shan, Lei, Tong, Li-Tao, Fan, Bei, Liu, Li-ya, Sun, Ruo-qi, Huang, Ya-Tao, Wang, Feng-zhong, Wang, Li-li
Zdroj: In Food Chemistry 30 November 2022 395
Databáze: ScienceDirect