Determination of trace antibiotics in water and milk via preconcentration and cleanup using activated carbons

Autor: Liu, Pengyun, Wu, Zhilin, Barge, Alessandro, Boffa, Luisa, Martina, Katia, Cravotto, Giancarlo
Zdroj: In Food Chemistry 15 August 2022 385
Databáze: ScienceDirect