Antioxidant activity, stability, in vitro digestion and cytotoxicity of two dietary polyphenols co-loaded by β-lactoglobulin

Autor: Ren, Yongfang, Liu, He, Wang, Danfeng, Liu, Tingting, Zhang, Ruiyan, Wu, Yushu, Zhang, Yongfang, Han, Jun, Liu, Min
Zdroj: In Food Chemistry 1 March 2022 371
Databáze: ScienceDirect