Inhibitory effect of sea buckthorn extracts on advanced glycation endproduct formation
Autor: | Lee, Hyun Hee L, Lee, Chang Jun, Choi, Sang Yoon, Kim, Yoonsook, Hur, Jinyoung |
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Zdroj: | In Food Chemistry 30 March 2022 373 Part B |
Databáze: | ScienceDirect |
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