Comprehensive characterization of lotus root polysaccharide-phenol complexes
Autor: | Yi, Yang, Tang, Hao-Su, Sun, Ying, Xu, Wei, Min, Ting, Wang, Hong-Xun |
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Zdroj: | In Food Chemistry 1 January 2022 366 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Yi, Yang, Tang, Hao-Su, Sun, Ying, Xu, Wei, Min, Ting, Wang, Hong-Xun |
---|---|
Zdroj: | In Food Chemistry 1 January 2022 366 |
Databáze: | ScienceDirect |
Externí odkaz: |