Deciphering superior quality of Pu-erh tea from thousands of years’ old trees based on the chemical profile
Autor: | Ge, Yahui, Li, Na, Fu, Yu, Yu, Xi, Xiao, Ying, Tang, Zhiying, Xiao, Jianbo, Wu, Jian-Lin, Jiang, Zhi-Hong |
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Zdroj: | In Food Chemistry 1 October 2021 358 |
Databáze: | ScienceDirect |
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