A simple procedure to obtain a medium-size oligogalacturonic acids fraction from orange peel and apple pomace wastes

Autor: Cano, María Emilia, García-Martín, Alberto, Ladero, Miguel, Lesur, David, Pilard, Serge, Kovensky, José
Zdroj: In Food Chemistry 1 June 2021 346
Databáze: ScienceDirect