Integration of non-target metabolomics and sensory analysis unravels vegetable plant metabolite signatures associated with sensory quality: A case study using dill (Anethum graveolens)
| Autor: | Castro-Alves, Victor, Kalbina, Irina, Nilsen, Asgeir, Aronsson, Mats, Rosenqvist, Eva, Jansen, Marcel A.K., Qian, Minjie, Öström, Åsa, Hyötyläinen, Tuulia, Strid, Åke |
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| Zdroj: | In Food Chemistry 15 May 2021 344 |
| Databáze: | ScienceDirect |
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