Unravelling wine volatile evolution during Shiraz grape ripening by untargeted HS-SPME-GC × GC-TOFMS
Autor: | Šuklje, Katja, Carlin, Silvia, Stanstrup, Jan, Antalick, Guillaume, Blackman, John W., Meeks, Campbell, Deloire, Alain, Schmidtke, Leigh M., Vrhovsek, Urska |
---|---|
Zdroj: | In Food Chemistry 30 March 2019 277:753-765 |
Databáze: | ScienceDirect |
Externí odkaz: |