Reverse phase protein arrays for the identification/validation of biomarkers of beef texture and their use for early classification of carcasses
Autor: | Gagaoua, Mohammed, Bonnet, Muriel, Ellies-Oury, Marie-Pierre, De Koning, Leanne, Picard, Brigitte |
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Zdroj: | In Food Chemistry 1 June 2018 250:245-252 |
Databáze: | ScienceDirect |
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