Interaction of wine mannoproteins and arabinogalactans with anthocyanins
| Autor: | Gonçalves, Fernando J., Fernandes, Pedro A.R., Wessel, Dulcineia F., Cardoso, Susana M., Rocha, Silvia M., Coimbra, Manuel A. |
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| Zdroj: | In Food Chemistry 15 March 2018 243:1-10 |
| Databáze: | ScienceDirect |
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