Metabolic phenotyping of various tea (Camellia sinensis L.) cultivars and understanding of their intrinsic metabolism
| Autor: | Ji, Hyang-Gi, Lee, Yeong-Ran, Lee, Min-Seuk, Hwang, Kyeong Hwan, Kim, Eun-Hee, Park, Jun Seong, Hong, Young-Shick |
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| Zdroj: | In Food Chemistry 15 October 2017 233:321-330 |
| Databáze: | ScienceDirect |
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