Ser2 from Serratia liquefaciens L53: A new heat stable protease able to destabilize UHT milk during its storage
| Autor: | Baglinière, François, Tanguy, Gaëlle, Salgado, Rafael Locatelli, Jardin, Julien, Rousseau, Florence, Robert, Benoît, Harel-Oger, Marielle, Vanetti, Maria Cristina Dantas, Gaucheron, Frédéric |
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| Zdroj: | In Food Chemistry 15 August 2017 229:104-110 |
| Databáze: | ScienceDirect |
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