Comparative analysis of human milk and infant formula derived peptides following in vitro digestion
Autor: | Su, M.-Y., Broadhurst, M., Liu, C.-P., Gathercole, J., Cheng, W.-L., Qi, X.-Y., Clerens, S., Dyer, J.M., Day, L., Haigh, B. |
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Zdroj: | In Food Chemistry 15 April 2017 221:1895-1903 |
Databáze: | ScienceDirect |
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