Characterization of Spanish ciders by means of chemical and olfactometric profiles and chemometrics

Autor: Picinelli Lobo, Anna, Antón-Díaz, María José, Mangas Alonso, Juan José, Suárez Valles, Belén
Zdroj: In Food Chemistry 15 December 2016 213:505-513
Databáze: ScienceDirect