Isoscapes of carbon and oxygen stable isotope compositions in tracing authenticity and geographical origin of Italian extra-virgin olive oils
| Autor: | Chiocchini, Francesca, Portarena, Silvia, Ciolfi, Marco, Brugnoli, Enrico, Lauteri, Marco |
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| Zdroj: | In Food Chemistry 1 July 2016 202:291-301 |
| Databáze: | ScienceDirect |
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