Effect of plasma activated water on the postharvest quality of button mushrooms, Agaricus bisporus

Autor: Xu, Yingyin, Tian, Ying, Ma, Ruonan, Liu, Qinghong, Zhang, Jue
Zdroj: In Food Chemistry 15 April 2016 197 Part A:436-444
Databáze: ScienceDirect