Batch-injection analysis with amperometric detection of the DPPH radical for evaluation of antioxidant capacity
| Autor: | Oliveira, Gracy K.F., Tormin, Thiago F., Sousa, Raquel M.F., de Oliveira, Alberto, de Morais, Sérgio A.L., Richter, Eduardo M., Munoz, Rodrigo A.A. |
|---|---|
| Zdroj: | In Food Chemistry 1 February 2016 192:691-697 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect