Batch-injection analysis with amperometric detection of the DPPH radical for evaluation of antioxidant capacity
Autor: | Oliveira, Gracy K.F., Tormin, Thiago F., Sousa, Raquel M.F., de Oliveira, Alberto, de Morais, Sérgio A.L., Richter, Eduardo M., Munoz, Rodrigo A.A. |
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Zdroj: | In Food Chemistry 1 February 2016 192:691-697 |
Databáze: | ScienceDirect |
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