Determination of pesticides in lettuce using solid–liquid extraction with low temperature partitioning
Autor: | Costa, Anna I.G., Queiroz, Maria E.L.R., Neves, Antônio A., de Sousa, Flaviane A., Zambolim, Laércio |
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Zdroj: | In Food Chemistry 15 August 2015 181:64-71 |
Databáze: | ScienceDirect |
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