Determination of pesticides in lettuce using solid–liquid extraction with low temperature partitioning

Autor: Costa, Anna I.G., Queiroz, Maria E.L.R., Neves, Antônio A., de Sousa, Flaviane A., Zambolim, Laércio
Zdroj: In Food Chemistry 15 August 2015 181:64-71
Databáze: ScienceDirect