Residue analysis of fipronil and difenoconazole in okra by liquid chromatography tandem mass spectrometry and their food safety evaluation
Autor: | Hingmire, Sandip, Oulkar, Dasharath P., Utture, Sagar C., Ahammed Shabeer, T.P., Banerjee, Kaushik |
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Zdroj: | In Food Chemistry 1 June 2015 176:145-151 |
Databáze: | ScienceDirect |
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