Assessment of aflatoxins, ochratoxin A and zearalenone in breakfast cereals
| Autor: | Iqbal, Shahzad Zafar, Rabbani, Tehmeena, Asi, Muhammad Rafique, Jinap, S. |
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| Zdroj: | In Food Chemistry 15 August 2014 157:257-262 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Iqbal, Shahzad Zafar, Rabbani, Tehmeena, Asi, Muhammad Rafique, Jinap, S. |
|---|---|
| Zdroj: | In Food Chemistry 15 August 2014 157:257-262 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect