Determination of the mineral composition of Caigua (Cyclanthera pedata) and evaluation using multivariate analysis

Autor: Oliveira, Adriana Caires, dos Santos, Vitor Silva, dos Santos, Debora Correia, Carvalho, Rosemary Duarte Sales, Souza, Anderson Santos, Ferreira, Sergio Luis Costa
Zdroj: In Food Chemistry 1 June 2014 152:619-623
Databáze: ScienceDirect