A simple and sensitive single-step method for gas chromatography–mass spectrometric determination of fipronil and its metabolites in sugarcane juice, jaggery and sugar

Autor: Ramasubramanian, Thirumalaiandi, Paramasivam, Mariappan, Jayanthi, Ramabhadran, Chandrasekaran, Subramaniam
Zdroj: In Food Chemistry 1 May 2014 150:408-413
Databáze: ScienceDirect