Profiling of in vitro neurobiological effects and phenolic acids of selected endemic Salvia species
Autor: | Orhan, Ilkay Erdogan, Senol, Fatma Sezer, Ozturk, Nilgun, Akaydin, Galip, Sener, Bilge |
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Zdroj: | In Food Chemistry 1 June 2012 132(3):1360-1367 |
Databáze: | ScienceDirect |
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