Bioaccessible and dialysable polyphenols in selected apple varieties following in vitro digestion vs. their native patterns
| Autor: | Bouayed, Jaouad, Deußer, Hannah, Hoffmann, Lucien, Bohn, Torsten |
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| Zdroj: | In Food Chemistry 15 April 2012 131(4):1466-1472 |
| Databáze: | ScienceDirect |
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