Characterisation of the antioxidant activity of flavonoids
| Autor: | Masuoka, Noriyoshi, Matsuda, Maya, Kubo, Isao |
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| Zdroj: | In Food Chemistry 15 March 2012 131(2):541-545 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Masuoka, Noriyoshi, Matsuda, Maya, Kubo, Isao |
|---|---|
| Zdroj: | In Food Chemistry 15 March 2012 131(2):541-545 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect