Captan residue reduction in apples as a result of rinsing and peeling
| Autor: | Rawn, Dorothea F.K., Quade, Sue C., Sun, Wing-Fung, Fouguet, André, Bélanger, André, Smith, Mark |
|---|---|
| Zdroj: | In Food Chemistry 15 August 2008 109(4):790-796 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect