HPLC analysis and safety assessment of coumarin in foods
| Autor: | Sproll, Constanze, Ruge, Winfried, Andlauer, Claudia, Godelmann, Rolf, Lachenmeier, Dirk W. |
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| Zdroj: | In Food Chemistry 15 July 2008 109(2):462-469 |
| Databáze: | ScienceDirect |
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| Autor: | Sproll, Constanze, Ruge, Winfried, Andlauer, Claudia, Godelmann, Rolf, Lachenmeier, Dirk W. |
|---|---|
| Zdroj: | In Food Chemistry 15 July 2008 109(2):462-469 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect