Determination of tertiary butylhydroquinone in edible vegetable oil by liquid chromatography/ion trap mass spectrometry

Autor: Hao, Peng-Peng, Ni, Jin-Ren, Sun, Wei-Ling, Huang, Wen
Zdroj: In Food Chemistry 2007 105(4):1732-1737
Databáze: ScienceDirect