Separation and determination of sterols in olive oil by HPLC-MS
| Autor: | Cañabate-Díaz, B., Segura Carretero, A., Fernández-Gutiérrez, A., Belmonte Vega, A., Garrido Frenich, A., Martínez Vidal, J.L., Duran Martos, J. |
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| Zdroj: | In Food Chemistry 2007 102(3):593-598 |
| Databáze: | ScienceDirect |
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