Cadmium-binding protein components of flaxseed: Influence of cultivar and location
| Autor: | Oomah, B. Dave, Berekoff, Brian, Li-Chan, Eunice C.Y., Mazza, Giuseppe, Kenaschuk, Edward O., Duguid, Scott D. |
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| Zdroj: | In Food Chemistry 2007 100(1):318-325 |
| Databáze: | ScienceDirect |
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