Immunological detection of denatured proteins as a method for rapid identification of food residues on archaeological pottery
Autor: | Pavelka, Jaroslav, Smejda, Ladislav, Hynek, Radovan, Hrdlickova Kuckova, Stepanka |
---|---|
Zdroj: | In Journal of Archaeological Science September 2016 73:25-35 |
Databáze: | ScienceDirect |
Externí odkaz: |