Enhancement of bioactive compounds and nutritional quality of pomegranate arils during storage by ultrasound pretreatment
Autor: | Moradinezhad, Farid, Heydari, Asma, Ansarifar, Elham |
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Zdroj: | In Scientia Horticulturae 1 November 2024 337 |
Databáze: | ScienceDirect |
Externí odkaz: |