Machine learning unveils the action of different endogenous phenolic compounds present or formed along the rooting development in olive stem cuttings
Autor: | Santos-Rufo, Antonio, Rodríguez-Solana, Raquel, Fernández-Recamales, Ángeles, Sayago-Gómez, Ana, Weiland-Ardáiz, Carlos |
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Zdroj: | In Scientia Horticulturae 1 May 2024 331 |
Databáze: | ScienceDirect |
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