Heat treatment conditioning differentially affects the fruit quality and the carbohydrate metabolism during postharvest cold storage of two tangor (Citrus reticulata Blanco) cultivars: ‘Murcott’ and ‘W-Murcott’

Autor: Morales, Luisina, Margarit, Ezequiel, Bello, Fernando, Vázquez, Daniel, Podestá, Florencio E., Tripodi, Karina E.J.
Zdroj: In Scientia Horticulturae 1 April 2024 329
Databáze: ScienceDirect