Kale (Brassica oleracea L. var. sabellica) biofortified with iodoquinolines: Effectiveness of enriching with iodine and influence on chemical composition

Autor: Krawczyk, Katarzyna Karolina a, ⁎, Smoleń, Sylwester b, Wisła-Świder, Anna c, Kowalska, Iwona b, Kiełbasa, Daniel b, Pitala, Joanna d, Krzemińska, Joanna a, Waśniowska, Justyna a, Koronowicz, Aneta a, ⁎
Zdroj: In Scientia Horticulturae 1 January 2024 323
Databáze: ScienceDirect