Optimal red light irradiation time to increase health-promoting compounds in tomato fruit postharvest
Autor: | Panjai, Lachinee, Noga, Georg, Hunsche, Mauricio, Fiebig, Antje |
---|---|
Zdroj: | In Scientia Horticulturae 1 June 2019 251:189-196 |
Databáze: | ScienceDirect |
Externí odkaz: |